It was the Japanese sense of refinement and imperfect perfection that top chef Sergio Herman wanted to infuse into the brand new Inku dinnerware. The result is a tableware series with clear references to shell shapes, blossoms and the abstract structures of nature. This champagne coupe is in ribbed glass, with tender folds like the ribs of a whale that gradually fade to the edge of the glass.
Capacity: 15 cl.
Dimensions: D 10.4 cm x H 9 cm.